Nowadays, it’s very common to say that you live in New York City (let’s be honest – in Brooklyn) but also work on a farm. However, that wasn’t always the case. Manhattan Restaurateur Eli Zabar speaks to his experience urban farming for over two decades – and some expert techniques he’s developed as a result.

Listen to the full episode here!

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Heritage Radio @HeritageRadioAM • Mar 24, 2017
Imrana giving her recipe, Tune in now on 1602 MW or DAB + #Manchester #Heritageradio #Urdulifestyle
Radio Hajj | 87.7 FM @radiohajj • Mar 21, 2017
Salaam Peeps.... Join Sania this morning on the Breakfast Show. Call in on 0161 883 2255 #HeritageRadio... https://t.co/PwJrxnu4ic
Defending Beef @DefendingBeef • Mar 18, 2017
- https://t.co/tRcsag5W5J?rGXg What Doesn't Kill You Episode 129 - #DefendingBeef Nicolette Hahn Niman on #heritageradio