The very first ever Food Book Party was October 8, 2015!  Here’s the lowdown on Gay Food.

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Panelists:

–Sarah Keough (@SarahKeough), Founder and Editor of Put A Egg On It

–John Birdsall (@John_Birdsall), writer and 2014 James Beard Award Winner

–Lukas Volger (@LukasVolger), Cofounder and Editorial Director of Jarry Magazine

–Mac Malikowsky (@MouthfeelMag), Founding Editor of Mouthfeel

–Shannon Mustipher (@shannonmusty), Beverge Director of Glady’s Caribbean.

 

Listen to the full-length recording of the roundtable discussion here.

 

BR @stormburn • Oct 16, 2017
Listening to Chris & Mary #heritageradio https://t.co/pJMy8bWarr
Defending Beef @DefendingBeef • Oct 16, 2017
- https://t.co/tRcsag5W5J?9ihp0 What Doesn't Kill You Episode 129 - #DefendingBeef Nicolette Hahn Niman on #heritageradio
Defending Beef @DefendingBeef • Oct 16, 2017
- https://t.co/tRcsag5W5J?gYb What Doesn't Kill You Episode 129 - #DefendingBeef Nicolette Hahn Niman on #heritageradio
Foodie Engineer @foodieengineer • Oct 16, 2017
Dorothy... https://t.co/s7UWfsjetC #CEO #Chef'sStory #DorothyCannHamilton #Founder #HeritageRadio #ICC #InternationalCulinaryCenter
onehaus @one_haus • Oct 9, 2017
#onehaus #onboarding #headhunter #heritageradio #recruitretainrelax #recruiter #hospitality… https://t.co/cJcul38Kad