On this week’s episode of The Main Course, Alexes and Phil are joined in the studio by Andrew Richardson of World Sake Imports. Tune in to hear them discuss the history of sake brewing and namazake (unpasteurized sake), followed by an on-air tasting of the first bottle of Masumi Arabashiri sake for this season!

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“It’s almost gone. I actually brought another bottle.” [49:45] – Andrew Richardson