Today on a very special Beer Sessions, host Jimmy Carbone talks with famous wine and food critic of the New York Times, Eric Asimov. Join them as they discuss some fine examples of american lager, sent over by Union Beer Distributors


“I have to say I love this beer. I think you should persuade the Yankees to bring it up to the big leagues” [8:30]

—— Eric Asimov on Beer Sessions Radio

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