On this week’s episode of In the Drink, host Joe Campanale is joined in the studio by Alice Feiring, a James Beard Award-winning wine journalist. She runs the newsletter The Feiring Line, and is also the author of the new book For the Love of Wine: My Odyssey through the World’s Most Ancient Wine Culture, a chronicle of Georgian wines.

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“People are understanding really what it means to make a wine without ego involvement, which is quite extraordinary.” [22:30] – Alice Feiring