This week on Hot Grease cook and cookbook writer Fany Gerson sits down with Nicole, who is also joined by Adriana Valez. Fany’s latest book, “My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats” has recently been nominated for a James Beard Award. In the studio Fany divulges where to get good Mexican in Manhattan and Brooklyn as well as the new treats she’ll be selling at the Hester Street Fair.
This program was sponsored by Whole Foods.