Farm-to-table chefs from the Berkshires and Hudson Valley come together in the kitchen to showcase and celebrate their shared food community. Leah Eden of HeritageRadioNetwork.org attended the first ChefX dinner, a unique culinary exchange that brings chefs and food lovers together from Berkshire County and Hudson Valley. Tune in as Leah speaks with several of the Berkshire-based chefs who made the trek to Hudson to share their regional cuisine and cooking philosophy with Hudson customers.
To learn more about ChefX events, check out Berkshire Farm & Table, a non-profit that works to cultivate regional economic development by creating fun food events. On Monday, April 29, Allium Restaurant + Bar in Great Barrington will host the next culinary collaboration – five esteemed chefs from the Hudson Valley will be cooking up a great meal in the Berkshires. Get your tickets today!