Foodiness is like a mummy; it’s shrink-wrapped and dead, but so preserved that it will last forever. Just in time for Halloween! This week on Let’s Get Real, Erica Wides is talking about the life cycle, how it affects food, and why it’s so hard to find food that hasn’t been embalmed and contains real food! Find out why the instability of living food strikes fear into the hearts of Americans like seeing a ghost! How has Halloween changed since Erica’s childhood? Well, now sugar is pumped into kids everyday! Tune into this show to hear how Erica hopes to scare the neighborhood children with overcooked peas and fish! This program has been brought to you by by Hearst Ranch. Music has been provided by Idgy Dean.
“Why is it so hard to find food that isn’t already dead?” [6:55]
“Food is about life- it dies, but when it dies, it becomes better food.” [11:20]
— Erica Wides on Let’s Get Real