On this Presidents’ Day, we invite you all to #GiveLove and take care of yourself and others. For the first half of the show, we hear Floyd and Barkha Cardoz of Paowalla restaurant in New York talk about how their work in Indian and American cuisines have changed since they immigrated in the eighties. Then, we turn to our broadcast right after the election in November. What were we feeling, and how we did tackle personal interactions when riding waves of emotion and angst? We’ll be back together (finally!) live in the studio next week!