Although Megan might not need this class, Tricia is ready to take in everything their guest wants to teach her about an ingredient she has always wanted to use, but just never has- bourbon. Joined by Columbus, Ohio company Watershed Distillery, they explore all things bourbon: what it takes to make it, recommendations for drinking it, and how two young guys built their distillery using the abundance of Ohio corn. This program has been brought to you by White Oak Pastures.

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