No Chefs Allowed
Shucked
You don't always get the chance- or have the guts- to stop what you're doing and make a change. Megan and Tricia talk with someone who did just that. Erin Beyers Murray, lifestyle editor-turned-oyster farmer-turned author, tells us how and why she traded her successful career for the back-breaking, cold, hard work of running an oyster farm. Check out her book, Shucked! Join us to find out if it was worth it! Thanks to our sponsor, S. Wallace Edwards & Sons.