On today’s episode of Eating Matters, host Jenna Liut speaks with Congressman Tim Ryan about his book, The Real Food Revolution, in which he writes about the myriad challenges facing our food system, the cumulative effect they have on our health and the environment, and some common sense actions that any of us can undertake as citizens to improve our collective quality of life, now and for future generations. Congressman Ryan represents Ohio’s 13th district, and was first elected to the US House of Representatives in 2002. He is now serving his eighth term, and is a member of the House Appropriations Committee and co-chairman of the Congressional Manufacturing Caucus.

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