This week on Taste Matters, Mitchell Davis has a conversation about leftovers with Freelance Writer and Editor Kerri Conan. With Thanksgiving right around the corner, this is the perfect time to discuss what to do with all that leftover food! What’s the key to enjoying cold pasta? What is lasagna hash? For those looking for a challenge in the kitchen, make something spectacular with your leftovers! This episode was sponsored by Whole Food Market.

Conan