On today’s THE FOOD SEEN, ever wonder what’s in another cook’s kitchen? Well, that’s exactly what Pantry Confidential finds out! Hana Choi and Christine Han explore what ingredients, equipment, and recipes are behind our favorite food lovers cooking repertoires. Listen in to hear a sneak preview of what’s in my pantry, as I’ll be profiled on their website in 2014. This program has been sponsored by Fairway Market.

“Korean. Kimchi. Must.” [06:15]

Christine Han on The Food Seen

“Living in New York, you can be an average home cook and still have restaurant grade items in your pantry.” [11:00]

Hana Choi on The Food Seen

“Whether you come with a stocked fridge and pantry or not, you’re able create really beautiful and delicious and satisfying meals.” [24:00]

Hana Choi on The Food Seen