Along with Easter and 420, today is part of Passover! On today’s episode, Sari and Jessie are joined by Louisa Shafia, author of Lucid Food and The New Persian Kitchen, who tells us all about traditional Passover meals and Persian cuisine! This program has been sponsored by Whole Foods Market. Today’s music provided by Snowmine.
“Food has definitely been my road to self-discovery and having a more clear sense of my own identity.” [34:40]
–Louisa Shafia on The Morning After