This week Erica’s mind is in the water. After a few swimming class mishaps, Chefsmartypants decides to make this week’s Why We Cook about Manilla clams. Tune in to hear Erica’s perfect winter Manilla clam recipe, easy enough to try at home! Also find out the truth behind the “Tuna – The Wonder Fish” campaign. While the commercials might be awesome, the message and agencies behind them are not! This episode was sponsored by Hearst Ranch – the nations largest single-source supplier of grassfed and grass finished beef. Learn more at