This is the multiple 3 Michelin star studded episode of WORD OF MOUTH. First on People We Like we speak with Kyle Connaughton from Sonoma, California, about all the amazing restaurants he’s worked at, as well as the book he is currently writing. Later, we WINEed it down with sommelier Steve Morgan from the 3-Michelin starred Alinea in Chicago. This program has been sponsored by Whole Foods Market. Today’s music provided by Takstar.


Image from Waka Waka Wine Reviews

“Anything in the kitchen at one time was new technology…and if they withstood the test of time it means that they work.” [24:40]

–Kyle Connaughton on WORD OF MOUTH with Leiti Hsu