There is no end to the variety of seasonal foods available in our markets- from bright orange frosting to black-dyed hamburger buns. Erica Wides discusses the colorful consequences of eating “the rainbow” of seasonal junk food in this episode of Let’s Get Real.  
Listen to the full episode here.

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Defending Beef @DefendingBeef • Sep 17, 2017
- https://t.co/tRcsag5W5J?OGbRm What Doesn't Kill You Episode 129 - #DefendingBeef Nicolette Hahn Niman on #heritageradio