Combining highbrow and lowbrow culture can be tricky, but when it comes to pizza anything goes. In episode 149 of In the Drink, Marta’s wine director Jack Mason talks with Joe Campanale about the surprisingly appropriate couple that is pizza and champagne.
Listen to the full episode here.

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Psyche At Mikuni @mikuniwildpea • Apr 19, 2017
RT @gustiamo: Calling all bread nerds. Something to look forward to in the fall! https://t.co/bejcBfTDmn #HERITAGERADIO @harlanturk #goodbr…
gustiamo @gustiamo • Apr 19, 2017
Calling all bread nerds. Something to look forward to in the fall! https://t.co/bejcBfTDmn #HERITAGERADIO @harlanturk #goodbread