EPISODE 291 | December 4, 2016

The Artists’ and Writers’ Cookbook

This week on Eat Your Words, host Cathy Erway is joined by Natalie Eve Garrett, an artist, writer, and the editor of…

EPISODE 290 | November 20, 2016

Molly on the Range

Today on Eat Your Words, Molly Yeh calls in to tell us all about her transition from New York City…

EPISODE 289 | November 13, 2016

Cal Peternell

On this week’s Eat Your Words, host Cathy Erway is joined by Cal Peternell of Chez Panisse, and author of A Recipe for…

EPISODE 288 | November 6, 2016

A Square Meal

This week on Eat Your Words, host Cathy Erway is joined in the studio by Jane Ziegelman and Andrew Coe, food historians…

EPISODE 287 | October 30, 2016

An Appalachian Journey with Ronni Lundy

This week on Eat Your Words, host Cathy Erway is joined by Ronni Lundy, author of the book Victuals: An Appalachian Journey,…

EPISODE 286 | October 23, 2016

Wild Fermentation with Sandor Katz

This week on Eat Your Words, host Cathy Erway speaks with Sandor Katz, author of “the book that started the fermentation…

EPISODE 285 | October 16, 2016

Karen Stabiner

This week on Eat Your Words, host Cathy Erway is joined by Karen Stabiner, a journalist and author of narrative non-fiction. She is the…

EPISODE 284 | October 9, 2016

The City Baker’s Guide to Country Living: A Novel

This week on Eat Your Words, host Cathy Erway is joined by Louise Miller, writer, baker, banjo player, and author of The…

EPISODE 283 | October 2, 2016

Simple: Effortless Food, Big Flavors

This week on Eat Your Words, host Cathy Erway is joined in the studio by Diana Henry, an award-winning food writer,…

EPISODE 282 | September 25, 2016

French Desserts

This week on Eat Your Words, host Cathy Erway is joined in the studio by Hillary Davis, author, food journalist, cooking…

EPISODE 281 | September 18, 2016

Conservation Nation

This week on Eat Your Words, host Cathy Erway is joined by Miriam Horn, the author of the newly published Rancher, Farmer, Fisherman:…

EPISODE 280 | September 11, 2016

Real Food/Fake Food with Larry Olmsted

On the season premiere of Eat Your Words, host Cathy Erway is joined by Larry Olmsted, an award-winning journalist and author who…

EPISODE 279 | August 14, 2016

New Wildcrafted Cuisine

This week on Eat Your Words, host Cathy Erway is joined by Pascal Baudar, a wild food researcher and a self-styled “culinary alchemist”…

EPISODE 278 | August 7, 2016

Finding the Flavors We Lost

On this week’s episode of Eat Your Words, host Cathy Erway is joined by Los Angeles Magazine food critic Patric Kuh, author of the…

EPISODE 277 | July 31, 2016

Stir

This week on Eat Your Words, host Cathy Erway speaks with Jessica Fechtor, author of the bestselling memoir Stir: My Broken…

EPISODE 276 | July 24, 2016

The Marvelous Pigness of Pigs

This week on Eat Your Words, host Cathy Erway is joined by Joel Salatin, a farmer, lecturer, and author who raises livestock using holistic…

EPISODE 275 | July 17, 2016

Eat It Up

This week on Eat Your Words, host Cathy Erway is joined by Sherri Brooks Vinton, author of the new book Eat It…

EPISODE 274 | July 10, 2016

A Super Upsetting Sandwich Cookbook

This week on Eat Your Words, host Cathy Erway is joined in the studio by Tyler Kord, chef-owner of the lauded No. 7…

EPISODE 273 | June 26, 2016

Fermented Man

On this week’s episode of Eat Your Words, host Cathy Erway talks to Derek Dellinger, the author of the homebrew…

EPISODE 272 | June 19, 2016

Plated Cookbook

This week on Eat Your Words, host Cathy Erway is joined by Elana Karp, author of the Plated cookbook. After graduating from Le…

EPISODE 271 | June 12, 2016

Kitchens of the Great Midwest with J. Ryan Stradal

This week on Eat Your Words, host Cathy Erway welcomes author J. Ryan Stradal, whose first novel, Kitchens of the Great Midwest,…

EPISODE 270 | June 5, 2016

Vitamania

Whenever today’s guest, author Catherine Price, told people she was working on a book about vitamins (Vitamania, out now), they would…

EPISODE 269 | May 22, 2016

Life Without a Recipe

This week on Eat Your Words, host Cathy Erway is joined by Diana Abu-Jaber, author of the new culinary memoir, Life Without A…

EPISODE 268 | May 15, 2016

Back to the Land in the 1970s

This week on Eat Your Words, host Cathy Erway is joined in the studio by Kate Daloz, author of the new…

EPISODE 267 | May 8, 2016

Mike Edison – “You Are A Complete Disappointment”

This week on Eat Your Words, Cathy is joined in the studio by fellow HRN host Mike Edison, who just kicked…

EPISODE 266 | May 5, 2016

Food Book Fair Panel Discussion: Food and Fiction

Tune in for a special bonus episode of Eat Your Words, with an exclusive panel discussion from the recent Food Book…

EPISODE 265 | May 1, 2016

Food in Poetry

This week on Eat Your Words, host Cathy Erway is joined via phone by Karen Leona Anderson. Anderson grew up in Connecticut….

EPISODE 264 | April 24, 2016

Lucky Peach Cookbooks

In this episode of Eat Your Words, Cathy talks to Lucky Peach editors Chris Ying and Rachel Khong about their new…

EPISODE 263 | April 17, 2016

Kimberly Chou and Amanda Dell of the Food Book Fair

This week on Eat Your Words, host Cathy Erway sits down with the ladies of the Food Book Fair, Kimberly Chou and Amanda…

EPISODE 262 | April 10, 2016

Response to Calvin Trillin’s New Yorker Poem on Chinese Food

On this week’s episode of Eat Your Words, host Cathy Erway speaks with Karissa Chen – a writer who is currently a…

EPISODE 261 | March 27, 2016

Food in Jars with Marisa McClellan

On this week’s episode of Eat Your Words, Cathy speaks with Marisa McClellan, a full-time food writer and canning teacher, and the…

EPISODE 260 | March 20, 2016

The Bowl

On this week’s episode of Eat Your Words, Cathy is joined in the studio by Lukas Volger, author of Bowl: Vegetarian Recipes…

EPISODE 259 | March 13, 2016

Farmette

On this week’s episode of Eat Your Words, Cathy is joined in the studio by Imen McDonnell, author of The Farmette Cookbook: Recipes…

EPISODE 258 | February 28, 2016

Ashley Warlick on M.F.K. Fisher

On this week’s episode of Eat Your Words, Cathy welcomes guest Ashley Warlick, author of The Arrangement. The new book is a work of historical…

EPISODE 257 | February 21, 2016

Mesrak Mekonnen on Ethiopian Cuisine

Konjit Zewge, at the age of 89, documented her succulent dishes in her book Yemouya Kouncho. She wrote her book…

EPISODE 256 | February 14, 2016

Bread, Wine, Chocolate: The Slow Loss of Foods We Love

Bread, Wine, Chocolate: The Slow Loss of Foods We Love – part memoir of a journey to six continents in…

EPISODE 255 | February 7, 2016

Rooftop Growing Guide

If you’d like to grow your own food but don’t think you have the space, look up! Today on Eat…

EPISODE 254 | January 31, 2016

Food Whore

Food whore (n.) A person who will do anything for food.  Eat Your Words host Cathy Erway is in studio…

EPISODE 253 | January 17, 2016

Lucky Rice

With the Chinese New Year around the corner, Eat Your Words host Cathy Erway gets Danielle Chang, creator of Luckyrice, to the…

EPISODE 252 | January 10, 2016

Two Percent Solutions for the Planet

Eat Your Words is new this week as host Cathy Erway is on the line with Courtney White, author of…

EPISODE 251 | January 3, 2016

The Four Seasons of Pasta

Eat Your Words is back for a brand new radio season! Host Cathy Erway welcomes chef and author Sara Jenkins…

EPISODE 250 | December 13, 2015

Waste-Free Kitchen Handbook

American shoppers are collectively responsible for more wasted food than farmers, grocery stores, or any other part of the food-supply…

EPISODE 249 | December 6, 2015

Homemade Kitchen

Start where you are. Feed yourself. Do your best, and then let go. Be helpful.  Slow down. Don’t be afraid…

EPISODE 248 | November 29, 2015

Generation YUM

There are roughly 80 million Millennials in America. According to research by BBDO, half of them identify as “foodies,” and…

EPISODE 247 | November 22, 2015

The Food Lab

Ever wondered how to pan-fry a steak with a charred crust and an interior that’s perfectly medium-rare from edge to…

EPISODE 246 | November 15, 2015

Laws of Cooking

Rebel with a culinary cause, Justin Warner, sits down with Cathy Erway this week on Eat Your Words chatting his…

EPISODE 245 | November 8, 2015

Up South Cookin’

This week on Eat Your Words, Cathy Erway welcomes Heritage Radio Network alum, Nicole Taylor, to the show.  Talking Nicole’s…

EPISODE 244 | November 1, 2015

Pawpaw: America’s Forgotten Fruit

The largest edible fruit native to the United States tastes like a cross between a banana and a mango… any…

EPISODE 243 | October 25, 2015

V is for Vegetables

World-renowned NYC chef Michael Anthony of Gramercy Tavern and Untitled joins Cathy Erway on today’s episode of Eat Your Words for…

EPISODE 242 | October 11, 2015

Nora Poullion

My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today is a wonderfully engaging account from the…

EPISODE 241 | September 27, 2015

Essential Chinese Cuisine

This week on Eat Your Words, host Cathy Erway is in studio with Kian Lam Kho, author of the brand…

EPISODE 240 | September 20, 2015

The French Oven

Bonjour! This week on Eat Your Words, host Cathy Erway is taking listeners to France along with guest Hillary Davis,…

EPISODE 239 | September 13, 2015

Einkorn

The only wheat in existence that has never been hybridized or modified, einkorn grew thousands of years ago in the…

EPISODE 238 | August 9, 2015

Thai Cooking with Nancie McDermott

This week on Eat Your Words Cathy Erway sits down with Nancie McDermott to talk about Thai food! In 1975,…

EPISODE 237 | July 26, 2015

Food52 Genius Recipes

There are good recipes and there are great ones—and then, there are genius recipes. This week on Eat Your Words,…

EPISODE 236 | July 19, 2015

Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen

A number of recent books, magazines, and television programs have emerged that promise to take viewers inside the exciting world…

EPISODE 235 | July 12, 2015

Franklin Barbecue

When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas,…

EPISODE 234 | June 28, 2015

Bakeshop Mystery Series

Welcome to Torte: a small-town family bakeshop where the coffee is hot, the muffins are fresh, and the cakes are…

EPISODE 233 | June 21, 2015

Father’s Day with Hugh Acheson

This week on Eat Your Words, host Cathy Erway is celebrating Father’s Day with guest Hugh Acheson, James Beard Award…

EPISODE 232 | June 14, 2015

The World on a Plate

This week on Eat Your Words, host Cathy Erway welcomes writer Mina Holland to the show to talk about her…

EPISODE 231 | July 7, 2015

New York in a Dozen Dishes

This week on Eat Your Words, host Cathy Erway welcomes Robert Sietsema, author of the new book “New York in…

EPISODE 230 | May 31, 2015

The CSA Cookbook

Community Supported Agriculture (CSA) programs have connected farms to consumers and made people more in tune with where their food…

EPISODE 229 | May 17, 2015

Big Gay Ice Cream

This week’s Eat Your Words is celebrating the coming of summer with Bryan Petroff and Douglas Quint, founders of the…

EPISODE 228 | May 3, 2015

Fika: The Art of the Swedish Coffee Break

This week on Eat Your Words, host Cathy Erway is learning the true meaning of fika with Anna Brones and…

EPISODE 227 | April 26, 2015

My Kitchen Wars with Betty Fussell

The kitchen is a battle place! Tune in to this week’s Eat Your Words, as host Cathy Erway welcomes Betty…

EPISODE 226 | April 19, 2015

The Carnivore’s Manifesto

This week on Eat Your Words, host Cathy Erway is back with a new show, sitting down with Heritage Radio…

EPISODE 225 | March 22, 2015

The Food of Taiwan

Hey, hey! This week on Eat Your Words, guest host Erin Fairbanks is turning the table on Cathy Erway, chatting…

EPISODE 224 | March 15, 2015

Modern Jewish Cooking

Prepping for Passover? Tune in to this week’s Eat Your Words as host Cathy Erway chats with author Leah Koenig…

EPISODE 223 | March 8, 2015

Bob’s Red Mill

Gluten free: love it or hate it the diet has changed the food scene in the last few years. Tune…

EPISODE 222 | March 1, 2015

TomatoMania!

Is it spring yet?! This week on Eat Your Words, host Cathy Erway is optimistically talking spring vegetable gardens, specifically…

EPISODE 221 | February 22, 2015

Microfarming for Profit

This week on Eat Your Words, host Cathy Erway is getting a head start to the growing season! Chatting small-scale…

EPISODE 220 | February 15, 2015

New German Cookbook

Guten tag! Sprechen Sie Deutsch? This week on Eat Your Words, host Cathy Erway is talking to Jeremy Nolen, chef…

EPISODE 219 | February 8, 2015

Women in Food Media

This week on Eat Your Words, host Cathy Erway is discussing women in food media with two members of the…

EPISODE 218 | February 1, 2015

An Appetite for Violets

This week on Eat Your Words, host Cathy Erway dials in to the United Kingdom to chat with author Martine…

EPISODE 217 | January 25, 2015

The Whole Bowl

This week on Eat Your Words, host Cathy Erway is checking up on your New Years resolutions and lending a…

EPISODE 216 | January 18, 2015

Getting Kids in the Kitchen

This week on Eat Your Words, host Cathy Erway chats with authors Ramin Ganeshram and Sarah Elton about sustainable, fresh…

EPISODE 215 | January 11, 2015

Bulletproof Coffee

This week on Eat Your Words, host Cathy Erway is talking Bulletproof Coffee with nutritionist Stephanie Middleberg of Middleberg Nutrition…

EPISODE 214 | January 4, 2015

I Like Pig: Recipes and Inspiration from New York City’s Pig Island

This week on Eat Your Words, host Cathy Erway kicks off 2015 talking pig with Jimmy Carbone of Heritage Radio…

EPISODE 213 | December 21, 2014

The Kitchn and The Saveur Cookbooks

This week on Eat Your Words, host Cathy Erway is closing out 2014 with two wonderful guests: Helen Rosner of…

EPISODE 212 | December 14, 2014

The Bread Exchange

This week on Eat Your Words, host Cathy Erway is chatting with Malin Elmlid, author of “The Bread Exchange: Tales…

EPISODE 211 | December 7, 2014

Homemade Flour

This week on Eat Your Words, host Cathy Erway welcomes author and blogger Erin Alderson to the program. Author of…

EPISODE 210 | November 30, 2014

The Kitchen Ecosystem

This week on Eat Your Words, host Cathy Erway is talking leftovers! Welcoming guest Eugenia Bone, author of the recently…

EPISODE 209 | November 23, 2014

Sweet Survival: Tales of Cooking & Coping

This week on Eat Your Words, host Cathy Erway welcomes Laura Zinn Fromm, author of the new book Sweet Survival:…

EPISODE 208 | November 16, 2014

An Unlikely Vineyard

This week on Eat Your Words, host Cathy Erway welcomes Deirdre Heekin to the show, talking about her new book,…

EPISODE 207 | November 9, 2014

Jewish Soul Food

This week on Eat Your Words, host Cathy Erway is talking with author Janna Gur about her new recipe book,…

EPISODE 206 | November 2, 2014

Bar Tartine Cookbook

This week on Eat Your Words, host Cathy Erway welcomes Nick Balla and Cortney Burns of Bar Tartine restaurant in…

EPISODE 205 | October 26, 2014

Apples of Uncommon Character

This week on Eat Your Words, host Cathy Erway is getting into the spirit of Cider Week! Welcoming James Beard…

EPISODE 204 | October 19, 2014

Small Batch Foods

This week on Eat Your Words, host Cathy Erway is talking with author Suzanne Cope about her new book Small…

EPISODE 203 | October 12, 2014

Eat Your Words – Ep 203 – Bitter: A Taste of the World’s Most Dangerous Flavor

On today’s episode of Eat Your Words, host Cathy Erway interviews Jennifer McLagan and Mayur Subbarao. Jennifer McLagan is a…

EPISODE 202 | October 5, 2014

Eat Your Words – Ep 202 – Carbon Shock: A Tale of Risk and Calculus on the Front Lines of a Disrupted Global Economy

This week on Eat Your Words, host Cathy Erway talks to author of ‘Carbon Shock: A Tale of Risk and…

EPISODE 201 | September 28, 2014

French Comfort Food

Bonjour! This week on Eat Your Words, host Cathy Erway welcomes Hillary Davis to the show. Hillary is the author…

EPISODE 200 | September 14, 2014

Di Palo’s Guide to the Essential Foods of Italy

This week on Eat Your Words, host Cathy Erway welcomes Lou Di Palo of Italian Selects and author of the…

EPISODE 199 | September 8, 2014

Moonshine: A Cultural History of America’s Infamous Liquor

This week on Eat Your Words, host Cathy Erway kicks off the new radio season welcoming Jaime Joyce, author of…

EPISODE 198 | August 25, 2014

James Casey

How can print media stand out in 2014? What sets a publication apart from its peers in an overcrowded landscape…

EPISODE 197 | August 18, 2014

Bryant Terry

African, Caribbean, and southern food are all known and loved as vibrant and flavor-packed cuisines. In Afro-Vegan: Farm-Fresh African, Caribbean,…

EPISODE 196 | August 12, 2014

Omnivore Books

There may be no more appropriate guest for Eat Your Words than Celia Sack of Omnivore Books. Omnivore Books is…

EPISODE 195 | August 4, 2014

Ben Calhoun, Producer for This American Life

How did a story about hog rectum and calamari on public radio capture the public’s attention and win a James…

EPISODE 194 | July 28, 2014

The Homesick Texan Cookbook

Take a trip to Texas on a southern themed episode of Eat Your Words. Guest host Talia Ralph is joined…

EPISODE 193 | July 21, 2014

Fruitful: Four Seasons of Fresh Fruit Recipes

Who doesn’t love good, local fruit? Tune in to this week’s episode of Eat Your Words as guest host Talia…

EPISODE 192 | July 14, 2014

Ample Hills Creamery: The Cookbook

What is it about ice cream? People are head over heals with it in a way that is rarely paralleled…

EPISODE 191 | July 7, 2014

Francis Lam

This week on Eat Your Words, host Talia Ralph gets into the meat and grits of Southern food with Francis…

EPISODE 190 | June 23, 2014

The Carnivore’s Manifesto

The Carnivore’s Manifesto by Patrick Martins & Mike Edison. The book features fifty ways to be an enlightened carnivore, while…

EPISODE 189 | June 16, 2014

Kitchen Arts & Letters

This week on Eat Your Words, Briana Kurtz looks at culinary books from the bookseller’s perspective. Joining Briana in the…

EPISODE 188 | June 10, 2014

Straight From the Earth

As environmentally healthful and thoughtful eaters pile on the vegetables and fruits and push animal protein off their plates, the…

EPISODE 187 | June 2, 2014

Eating Wildly

With the rise of interest in local ingredients, “New Nordic cuisine”, and sustainability – foraging has become quite the buzz-word….

EPISODE 186 | May 26, 2014

We The Eaters

Ellen Gustafason is serious in her mission to change how the world eats and her bio proves it. Ellen is…

EPISODE 185 | May 19, 2014

Fried & True

Who doesn’t love fried chicken? One of America’s premiere comfort food’s has been undergoing a serious renaissance over the past…

EPISODE 184 | May 12, 2014

The Big Fat Surprise

Low-fat, non-fat and “heart healthy”.. we’ve heard it all. Americans are constantly avoiding the “f” word to try and stay…

EPISODE 183 | May 5, 2014

Fany Gerson

Cinco de Mayo may be a misunderstood holiday, but that doesn’t mean it can’t be a reason to celebrate Mexican…

EPISODE 182 | April 21, 2014

The Soil Will Save Us

Why will soil save us? Kristin Ohlson has the answer. Kristin, the author of The Soil Will Save Us: How…

EPISODE 181 | April 14, 2014

Arlo Crawford

This week on Eat Your Words, Cathy speaks to Arlo Crawford, author of A Farm Dies Once A Year. Arlo…

EPISODE 180 | April 7, 2014

Moroccan Cuisine

There’s so much to explore in the cuisine of Morocco. From mint tea to cous cous – the gastronomic culture…

EPISODE 179 | March 31, 2014

Abraham Lincoln

Did you know Abraham Lincoln cooked!? Did you know his favorite childhood food was gingerbread? Was Lincoln a foodie? Take…

EPISODE 178 | March 17, 2014

First Prize Pies with Allison Kave

This week on Eat Your Words, Cathy invites Allison Kave into the studio, founder of First Prize Pies, and author…

EPISODE 177 | March 10, 2014

Beekeeping

This week on Eat Your Words, Cathy interviews New York apiarist Meg Paska. Meg was instrumental in the legalization of…

EPISODE 176 | March 3, 2014

Natural Foods with Joe Dobrow

Author of Natural Prophets, Joe Dobrow is a marketing expert who served as the head of marketing for a number…

EPISODE 175 | February 10, 2014

Summer Tomato

This week on Eat Your Words, Cathy interviews Darya Rose, San Francisco based foodist and creator of Summer Tomato. Darya…

EPISODE 174 | January 27, 2014

Grain Brain

Are carbs destroying your brain? Renowned neurologist and author of Grain Brain, Dr. David Perlmutter, is this week’s guest on…

EPISODE 173 | January 20, 2014

Japanese Soul Cooking

What is Japanese soul food? Tadashi Ono and Harris Salat join Cathy Erway to explain on this week’s edition of…

EPISODE 172 | January 13, 2014

Feast by Lukas

Cathy Erway is back with Eat Your Words, and today she is joined by Lukas Volger! You may know Lukas…

EPISODE 171 | December 23, 2013

The Year in Books

For the final Eat Your Words episode of 2013, Cathy Erway recaps the year food books and magazines with Laena…

EPISODE 170 | December 16, 2013

Brooklyn Chef’s Table

Sarah Zorn is highlighting the breadth of Brooklyn restaurant recipes in her new book, Brooklyn Chef’s Table. This week on…

EPISODE 169 | December 2, 2013

Pok Pok with Andy Ricker & JJ Goode

This week on Eat Your Words, Cathy Erway is joined by the authors of Pok Pok: Food and Stories From…

EPISODE 168 | November 25, 2013

Hello, Wine

Melanie Wagner, sommelier and author of Hello, Wine, joins Cathy Erway on this week’s edition of Eat Your Words to…

EPISODE 167 | November 18, 2013

Cowgirl Creamery Cooks

Cathy Erway is talking artisan and farmstead cheese with Sue Conley of Cowgirl Creamery! Recently, Sue and co-author Peggy Smith…

EPISODE 166 | November 11, 2013

Lighten Up, America!

This week on Eat Your Words, Cathy Erway talks with Allison Fishman Task, Cooking Light contributor and author of Cooking…

EPISODE 165 | November 4, 2013

A Love Story with Cupcakes

Matt and Allison Robicelli are baking for the little guy with their new cookbook, Robicelli’s: A Love Story with Cupcakes….

EPISODE 164 | October 28, 2013

The Gramercy Tavern Cookbook

James Beard Award-winning chef Michael Anthony joins Cathy Erway on this week’s Eat Your Words to share and celebrate The…

EPISODE 163 | September 16, 2013

Flour, Too

Joanne Chang is highlighting the savory side of her bakery and café, Flour, in her new cookbook called Flour, Too….

EPISODE 162 | August 26, 2013

Saucy in South Florida

Cathy Erway is talking movement in Miami with Saucy‘s Kristen Taylor! Tune into this episode to hear Kristen Taylor talk…

EPISODE 161 | August 19, 2013

Eat Your Vegetables

Are you a single cook looking to eat more vegetables? Tune into this week’s episode of Eat Your Words to…

EPISODE 160 | August 12, 2013

Aliya LeeKong

This week on Eat Your Words, Chef Aliya LeeKong joins us via phone to talk to us about her latest…

EPISODE 159 | August 5, 2013

My Berlin Kitchen

Luisa Weiss has been writing about her life and food through her blog “The Wednesday Chef” for eight years. Now,…

EPISODE 158 | July 29, 2013

The Catch

Ben Sargent and Peter Kaminsky met on the piers of New York City. They teamed up and wrote The Catch,…

EPISODE 157 | July 22, 2013

Greenmarket to Gotham

Learn more about the relationship between farmers and chefs with Alfred Portale’s new recipe journal, Greenmarket to Gotham. On this…

EPISODE 156 | July 8, 2013

Raising Dough

Learn how to finance and support your small food business with Elizabeth Ãœ’s Raising Dough! This week on Eat Your…

EPISODE 155 | July 1, 2013

Avocados with Gaby Dalkin

Avocados? Absolutely, this week on Eat Your Words, Cathy Erway calls in to HRN’s Eddie Shumard to talk avocados and…

EPISODE 154 | June 17, 2013

The New Persian Kitchen

Persian food has always been known for it’s fresh, bright ingredients, and Louisa Shafia is here to highlight and update…

EPISODE 153 | June 10, 2013

Lark: Cooking Against the Grain

Delve into the world of self-publishing on this week’s Eat Your Words! Cathy Erway chats with John Sundstrom, chef and…

EPISODE 152 | June 3, 2013

Eat Up with Lauren Mandel

The rooftop farming movement gets an outlet in the form of Lauren Mandel’s book, Eat Up. This week on Eat…

EPISODE 151 | May 27, 2013

Bakeless Sweets

Want to learn how to make dessert without touching an oven? This week on Eat Your Words, Cathy Erway is…

EPISODE 150 | May 13, 2013

Ultimate Nachos

Throw your own fiesta with Rachel Anderson and Lee Frank! Rachel and Lee are the founders of Nachos NY, and…

EPISODE 149 | May 6, 2013

Tomorrow There Will Be Apricots

Jessica Soffer explores the connections between food, writing, culture in her first novel, Tomorrow There Will Be Apricots. Jessica joins…

EPISODE 148 | April 29, 2013

Classic Snacks with Casey Barber

Casey Barber is re-defining junk food with her first cookbook, Classic Snacks Made From Scratch! This week on Eat Your…

EPISODE 147 | April 22, 2013

Eating In With Lynne Rossetto Kasper

Lynne Rosetto Kasper is publishing her quarterly publication Eating In With Lynne Rossetto Kasper via e-book! This week on Eat…

EPISODE 146 | April 15, 2013

Pati Jinich

Pati Jinich is spreading the word about authentic Mexican cuisine in her new book, Pati’s Mexican Table. This week on…

EPISODE 145 | April 8, 2013

Poor Man’s Feast with Elissa Altman

Hear about Elissa Altman’s rich food history and her book, Poor Man’s Feast, on this week’s episode of Eat Your…

EPISODE 144 | April 1, 2013

New York a la Cart

Siobhan Wallace and Alexandra Penfold of Blondie & Brownie collected some of New York City’s most delicious street food recipes…

EPISODE 143 | March 25, 2013

The Healthy Apple with Amie Valpone

What if you suddenly became gluten intolerant? This week on Let’s Eat In, Cathy Erway is talking with Amie Valpone,…

EPISODE 142 | March 11, 2013

Edamam

Everybody searches for recipes online these days, but how can you be sure you’re getting quality recipes? Find out this…

EPISODE 141 | March 4, 2013

Polish Country Cooking with Danielle Crittenden

Learn about authentic, traditional Polish cuisine with author Danielle Crittenden on this week’s episode of Let’s Eat In! Cathy Erway…

EPISODE 140 | February 25, 2013

Quinciple

Get fresh food from small farms delivered to your door via Quinciple! This week on Let’s Eat In, Cathy Erway…

EPISODE 139 | February 11, 2013

Valentine’s Day with Shane Welch

Valentine’s day is coming up; what to eat? This week on Let’s Eat In, Cathy Erway is joined in the…

EPISODE 138 | February 4, 2013

Scott Bridi of Brooklyn Cured

Learn how to preserve meat and survive the winter on this week’s episode of Let’s Eat In! Cathy Erway is…

EPISODE 137 | January 28, 2013

Matthew Bagdanoff of Van Horn

Matthew Bagdanoff updates traditional cocktails with herbs and ingenuity at Van Horn in Cobble Hill, Brooklyn. On today’s episode of…

EPISODE 136 | January 21, 2013

Togather & Eat the City

Promoting books is hard work! Meredith Modzelewski and Robin Shulman are guests on today’s Let’s Eat In, and they’re talking…

EPISODE 135 | January 14, 2013

The Chinese Takeout Cookbook

Diana Kuan makes Chinese takeout at home! This week on Let’s Eat In, Cathy Erway is chatting with Diana Kuan,…

EPISODE 134 | January 7, 2013

James Oseland

On the first Let’s Eat In episode of 2013, Cathy Erway is on the phone with James Oseland, Editor in…

EPISODE 133 | December 17, 2012

Kimchee with Kheedim Oh

Kimchee junkies unite! We’ve got Kheedim Oh of the renowned Mama O’s Kimchee on this week’s episode of Let’s Eat…

EPISODE 132 | December 10, 2012

Hiroko’s American Kitchen

This week on Let’s Eat In, Cathy Erway is talking about Japanese food with cookbook author Hiroko Shimbo! Hiroko recently…

EPISODE 131 | December 3, 2012

The Takedowns with Matt Timms

This week on Let’s Eat In, Cathy Erway interviews the master behind The Brooklyn Chili Takedown, Matt Timms. Tune into…

EPISODE 130 | November 26, 2012

The Liddabit Sweets Candy Cookbook

This week on Let’s Eat In, Liddabit Sweets is in the house with host Cathy Erway! Liddabit Sweets was founded…

EPISODE 129 | November 19, 2012

Canal House Cooks Everyday

Today on Let’s Eat In, Cathy Erway is joined on the phone by Christopher Hirsheimer and Melissa Hamilton of The…

EPISODE 128 | November 5, 2012

OMilk

On this week’s episode of Let’s Eat In, Cathy Erway is joined in the studio by Julie and Greg Van…

EPISODE 127 | October 22, 2012

Jean + Kate

On this week’s episode of Let’s Eat In, Cathy Erway is joined in the HRN shipping containers by Jean Devine…

EPISODE 126 | October 15, 2012

Japanese Farm Food with Nancy Singleton Hachisu

On this week’s episode of Let’s Eat In, Cathy Erway is joined in the studio by Nancy Singleton Hachisu, author…

EPISODE 125 | October 8, 2012

The Darby NYC

On this week’s episode of Let’s Eat In, Cathy Erway is joined by Ian Halbwachs and Lucas Marino, sous chefs…

EPISODE 124 | October 1, 2012

Chitra Agrawal

On this week’s episode of Let’s Eat In, Cathy Erway is talking Indian cuisine with Chitra Agrawal, founder of The…

EPISODE 123 | September 24, 2012

With Food in Mind

On this week’s installment of Let’s Eat In, Cathy Erway is joined in the studio by Nicole J. Caruth of…

EPISODE 122 | September 17, 2012

Robert Sietsema Returns

On this week’s episode of Let’s Eat In, Cathy Erway is once again joined by Village Voice food writer Robert…

EPISODE 121 | September 10, 2012

Arthur Potts Dawson

This week, Cathy Erway is chatting with Arthur Potts Dawson- chef, restauranteur, and cookbook author- on Let’s Eat In. Arthur…

EPISODE 120 | August 27, 2012

Ted D’Cruz

On this week’s episode of Let’s Eat In, Cathy Erway is talking with Ted D’Cruz-Young, founder of Mealku. Mealku is…

EPISODE 119 | August 20, 2012

Depanneur

We’re talking local and artisanal retail on this week’s Let’s Eat In! On this episode, Cathy Erway is joined by…

EPISODE 118 | August 6, 2012

Jam On with Laena McCarthy

On this week’s episode of Let’s Eat In, Cathy Erway is jamming out with Laena McCarthy of Anarchy In a…

EPISODE 117 | July 30, 2012

Sandor Katz

This week on Let’s Eat In, our host Cathy Erway is talking fermented foods with Sandor Katz. Sandor is the…

EPISODE 116 | July 23, 2012

Josh Kaplan and Marc Giroux of Dassara Brooklyn Ramen

On this week’s episode of Let’s Eat In, host Cathy Erway is joined by owner Josh Kaplan and chef Marc…

EPISODE 115 | July 16, 2012

Kara Masi of The Great Hot Dog Cookoff

So, you know Cathy Erway as the host of Let’s Eat In, but did you know that she also makes…

EPISODE 114 | July 9, 2012

The Brothers Green

On this week’s installment of Let’s Eat In, Cathy Erway is joined by the Brothers Green, also known as Josh…

EPISODE 113 | July 2, 2012

Nathalie Jordi of People’s Pops

On this week’s episode of Let’s Eat In, Cathy Erway is beating the summer heat with Nathalie Jordi of People’s…

EPISODE 112 | June 25, 2012

Daniel Delaney of Brisketlab

On this week’s episode of Let’s Eat In, Cathy Erway is joined in the studio by Daniel Delaney of VendrTV…

EPISODE 111 | June 18, 2012

Farina Wong Kingsley

Farina Wong Kingsley joins Cathy Erway in the studio for another episode of Let’s Eat In. Farina is the author…

EPISODE 110 | June 11, 2012

Andrew Gottlieb of Flavors Amplified

The Heritage Radio Network shipping containers have been turned into a prep kitchen on this week’s episode of Let’s Eat…

EPISODE 109 | June 4, 2012

Ian Knauer

What do you do when Gourmet Magazine folds, and you lose your job? You become a farmer, of course! On…

EPISODE 108 | May 14, 2012

Hot Sauce Cook

On this week’s episode of Let’s Eat In, Cathy Erway is talking hot sauce and spicy food with Jon Meyer…

EPISODE 107 | April 30, 2012

Peter Kaminsky

This week on Let’s Eat In, Cathy Erway is joined by Peter Kaminsky, food writer and author of the new…

EPISODE 106 | April 23, 2012

Bryant Terry

On this episode of Let’s Eat In, Cathy Erway talks with Bryant Terry, food justice advocate and author of books…

EPISODE 105 | April 16, 2012

Brooklyn Grange Bees

This week on Let’s Eat In, our hostess Cathy Erway talks with Chase Emmons of Brooklyn Grange and Tim O’Neal…

EPISODE 104 | April 9, 2012

Nissa Pierson of Ger

Nissa Pierson from Ger-Nis Culinary & Herb Center joins Cathy Erway this week on Let’s Eat In. Ger-Nis is a…

EPISODE 103 | April 2, 2012

Perennial Plate

This week on Let’s Eat In, Cathy Erway is joined by of The Perennial Plate, a web documentary series about…

EPISODE 102 | March 26, 2012

Four & Twenty Blackbirds

Emily and Melissa Elsen of Four & Twenty Blackbirds join hostess Cathy Erway in the studio on this episode of…

EPISODE 101 | March 19, 2012

Asian Tofu

This week on Let’s Eat In host Cathy Erway talks tofu with James Beard finalist and author of Asian Tofu,…

EPISODE 100 | March 5, 2012

Mission Chinese Food

This week on Let’s Eat In, Cathy Erway sits down with Danny Bowien of Mission Chinese Food to talk about…

EPISODE 99 | February 27, 2012

In Jennie’s Kitchen

This week on Let’s Eat In, Cathy Erway sits down with Jennifer Perillo, writer of the blog In Jennie’s Kitchen…

EPISODE 98 | February 20, 2012

The American Way of Eating

This week on Let’s Eat In takes a hard look at elitism in our American food system. Host Cathy Erway…

EPISODE 97 | February 13, 2012

Valentine’s Day with Shane Welch

It’s that time of year! Tune in for a special Valentine’s Day themed episode of Let’s Eat In as Cathy…

EPISODE 96 | February 6, 2012

The Noble Rot

This week on Let’s Eat In host Cathy Erway is joined by Jonny Cigar, the host of The Noble Rot….

EPISODE 94 | January 30, 2012

Lucky Peach

This week on Let’s Eat In, Cathy Erway sits down with Peter Meehan, co-editor of Lucky Peach to chat about…

EPISODE 93 | January 23, 2012

Donny Tsang

Food photographer Donny Tsang of foodaissance fame is this week’s guest on Let’s Eat In with Cathy Erway. Tune in…

EPISODE 92 | January 16, 2012

Jauntsetter

Wanna get away? Tune in to a travel-themed episode of Let’s Eat In as Cathy Erway chats with Dorothy McGivney…

EPISODE 91 | January 9, 2012

Dan Rollman

This week on Let’s Eat In host Cathy Erway goes for the gold with Dan Rollman the co-founder of RecordSetter.com…

EPISODE 90 | January 2, 2012

Greenpoint Reformed Church Hunger Program

Nobody should be hungry. Pastor Ann Kansfield joins Cathy Erway on this week’s episode of Let’s Eat In to talk…

EPISODE 89 | December 19, 2011

Hunt, Gather, Cook with Hank Shaw

This week on Let’s Eat In learn the benefits of hunting, gathering, and cooking your own food with Hank Shaw…

EPISODE 88 | December 12, 2011

Matt Timms & Rachel Wharton

This week on Let’s Eat In, Matt Timms and Rachel Wharton, co-hosts of their own show on Heritage Radio Network,…

EPISODE 87 | November 28, 2011

Greenmarket NYC

While Hurricane Irene may have hit this last August, its aftershocks are still being felt by farmers and growers in…

EPISODE 86 | November 21, 2011

Soup & Bread

This week on Let’s Eat In, Martha Bayne stops by to tell the story of Soup & Bread. Find out…

EPISODE 85 | November 14, 2011

Wenjay Ying

EPISODE 84 | November 7, 2011

Lukas Volger

Scared of a vegetarian diet? Have no fear! Lukas Volger, author of “Vegetarian Entrees That Won’t Leave You Hungry” is…

EPISODE 83 | October 17, 2011

Bi

This week Cathy Erway brings the West Coast to Brooklyn as she talks to Sam Mogannam of San Fransisco’s Bi-Rite…

EPISODE 82 | October 10, 2011

An Everlasting Meal: Cooking with Economy and Grace

This week on Let’s Eat In, Cathy is joined by author Tamar Adler, who’s latest book, “An Everlasting Meal: Cooking…

EPISODE 81 | October 3, 2011

Rick’s Picks NYC

This week on Let’s Eat In, Cathy is joined by Rick Field, founder of the popular artisanal pickle company Rick’s…

EPISODE 80 | September 19, 2011

Eric Bromber

This week on Let’s Eat In restauranteur Eric Bromberg of the Blue Ribbon Restaurants sits down with Cathy to talk…

EPISODE 79 | September 12, 2011

Classie Parker

On a very special Let’s Eat In, Cathy Erway is joined by Classie Parker, a community gardener at Five Star…

EPISODE 78 | July 25, 2011

Lauren Shockey

This week on on Let’s Eat In chef, and Village Voice restaurant critic Lauren Shockey who has just finished her…

EPISODE 77 | July 18, 2011

The Brooklyn Kitchen

This week on Let’s Eat In Cathy is joined by the duo of Harry Rosenblum and Taylor Erkkinen of The…

EPISODE 76 | July 11, 2011

Gojee.com

This week on Let’s Eat In, Cathy is joined by Mike LaValle & Veronica Chan, founders of the personalized recipe-database…

EPISODE 75 | June 20, 2011

I 8 NY

This week on Let’s Eat In, Cathy talks with Will Griffin and Jonathan Meyer, the sandwich makers at I 8…

EPISODE 74 | June 13, 2011

The City Chicken Project

This week on Let’s Eat In Cathy Erway is joined by Owen Taylor of Just Food and Rev. DeVanie Jackson…

EPISODE 73 | June 6, 2011

Mama O’s Kimchee

Cathy Erway sits down with Kheedim Oh, founder of Mama O’s Kimchee on this week’s episode of Let’s Eat In….

EPISODE 72 | May 16, 2011

Foodspotting

Searching for the best ramen in your neighborhood? Want to know where the best whoopie pie in town is? This…

EPISODE 71 | May 9, 2011

NYC Dining Car

This week on Let’s Eat In, Cathy Erway is joined by Michael J Cirino of A Razor A Shiny Knife…

EPISODE 70 | May 2, 2011

Erin Patinkin and Agatha Kulaga

This week on Let’s Eat In Cathy Erway invites Erin Patinkin and Agatha Kulaga of Ovenly NYC. These makers of…

EPISODE 69 | April 25, 2011

Kate Payne

This week on Let’s Eat In, Cathy talks to the author of the “Hip Girls Guide to Homemaking”, Kate Payne,…

EPISODE 68 | April 18, 2011

SkillShare

This week on Let’s Eat In, Cathy is joined by Michael Karnjanaprakorn, the founder of SkillShare.com – a community marketplace…

EPISODE 67 | April 11, 2011

NachosNY

This week on Let’s Eat In, Cathy is joined by Nacho experts and writers of the blog NachosNY, Lee Frank…

EPISODE 66 | April 4, 2011

61 Local

Find out more about 61 Local, one of Brooklyn’s most popular hot spots, on this week’s episode of Let’s Eat…

EPISODE 65 | March 28, 2011

Brooklyn Winery

A winery in Brooklyn? It’s official! Tune in to Let’s Eat In with Cathy Erway as she’s joined by the…

EPISODE 64 | March 21, 2011

Beer For Beasts

Peter Aguero, who will be bringing his Jersey Fresh Burlesque to the Beer for Beasts Event, is Cathy Erway’s guest…

EPISODE 63 | March 14, 2011

Brooklyn Soda Works

This week on Let’s Eat In, Cathy is joined by Caroline Mak & Antonio Ramos of Brooklyn Soda Works. Caroline…

EPISODE 62 | March 7, 2011

Mark Low of Whisk & Ladel

This week on Let’s Eat In, Cathy is joined by supper club legend Mark Low of Whisk & Ladel. Mark…

EPISODE 61 | February 28, 2011

Reverend Billy

Reverend Billy is in the house! Tune in as Cathy Erway is joined by the legendary Rev. Billy Talen of…

EPISODE 60 | February 21, 2011

Robert Sietsema

Cathy Erway is joined by gastronomic superhero and Village Voice food critic Robert Sietsema. They explore the word “foodie” from…

EPISODE 59 | February 14, 2011

Kerstin Rodgers

Supper clubs are at the center of the conversation on this week’s edition of Let’s Eat In. Cathy’s guest is…

EPISODE 58 | February 7, 2011

Melissa Clark

This week on Let’s Eat In, Cathy welcomes James Beard award winning food writer and cookbook author Melissa Clark to…

EPISODE 57 | January 31, 2011

Vokashi

This week on Let’s Eat In, Cathy welcomes Vandra Thorburn, composting expert and President of Vokashi. Vokashi is a kitchen…

EPISODE 56 | January 17, 2011

Matt & Zoe Timms

This week on Let’s Eat In, Cathy Erway is joined by friend of the station, Takedown founder and Mind Kitchen…

EPISODE 55 | January 3, 2011

Happy New Year!

This week on Let’s Eat In, Cathy Erway welcomes in the new year with a great panel of friends and…

EPISODE 54 | December 13, 2010

My Friends Mustard

This week on Let’s Eat In, Cathy is joined by Anna Wolf who runs the Brooklyn-based beer-mustard company “My Friends…

EPISODE 53 | December 6, 2010

Mother In Law’s Kimchi

This week on Let’s Eat I, Cathy is joined by Lauryn Chun of Mother In Law’s Kimchi. Lauryn explains how…

EPISODE 52 | November 29, 2010

Lucinda Scala Quinn

This week on Let’s Eat In Cathy speaks to Lucinda Scala Quinn of the Mad Hungry blog and television show….

EPISODE 51 | November 22, 2010

Liz Gutman

This week on Let’s Eat In Cathy sits down with Liz Gutman of Liddabit Sweets, who call The Brooklyn Flea…

EPISODE 50 | November 15, 2010

Beer Advocate

This week on Let’s Eat In Cathy speaks to Todd Alström of Beer Advocate and Shane Welsh of Sixpoint Brewery….

EPISODE 49 | November 1, 2010

Capture Your Flag

This week on Let’s Eat In Cathy sits down with Erik Michielsen and Andrew Osborne of Capture Your Flag, a…

EPISODE 48 | October 25, 2010

Emily Farris

This week on Let’s Eat In Cathy speaks to Casserole Queen Emily Farris. Emily speaks about how she took a…

EPISODE 47 | October 18, 2010

S. H. Fernando Jr.

This week on Let’s Eat In Cathy discusses curry and Sri Lankan food with S. H. Fernando Jr., musician, producer,…

EPISODE 46 | October 11, 2010

Red Jacket Orchards

This week, Cathy sits down with Wen-jay Ying, the CSA coordinator for the iconic Red Jacket Orchards. Fun and laughter…

EPISODE 45 | October 4, 2010

Big Girls, Small Kitchen

This week on Let’s Eat In Cathy speaks to Cara Eisenpress and Phoebe Lapine of the “Big Girls, Small Kitchen”…

EPISODE 44 | September 20, 2010

Matt Tilden

This week on Let’s Eat In Cathy sits down with Matt Tilden of SCRATCHbread bakery. Matt is dedicated to providing…

EPISODE 43 | September 13, 2010

Robicelli’s Cupcakes

This week on Let’s Eat In Cathy hosted Matt & Allison Robicelli, the married cupcake geniuses behind Robicelli’s Cupcakes. Their…

EPISODE 42 | August 30, 2010

Wendy Chan & Joe DiStefano

This week on Let’s Eat In Cathy hosts ethnic food fanatics Wendy Chan and Joe DiStefano to discuss the goings-on…

EPISODE 41 | August 23, 2010

Mark Bello

This week on Let’s Eat In, Cathy is joined by Pizza Enthusiast and Artisan Mark Bello. Mark tells us about…

EPISODE 40 | August 16, 2010

Matt Greco

This week on Let’s Eat In Cathy sat down with Matt Greco, chef of Char No. 4 in Brooklyn. Greco…

EPISODE 39 | August 9, 2010

Sherri Brooks Vinton

This week on Let’s Eat In Cathy sat down with Sherri Brooks Vinton, author of the preserving guide “Put ‘em…

EPISODE 38 | August 2, 2010

Amy Thompson & Sergio Hernandez

Cathy sits down with cheese buyers Amy Thompson, of Lucy’s Whey, and Sergio Hernandez, of BKLYN Larder. Together, they crown…

EPISODE 37 | July 26, 2010

Lukas Volger

This week on Let’s Eat In Cathy spoke to Lukas Volger, the author of Veggie Burgers Every Which Way. Volger…

EPISODE 36 | July 19, 2010

Josh Greenfield

This week on Let’s Eat In, Cathy spoke to a fellow in-eating blogger: Josh Greenfield of YIEATN.com. Josh is a…

EPISODE 35 | July 5, 2010

Amanda Hesser & Merrill Stubbs

This week on Let’s Eat In Cathy spoke to Amanda Hesser, & Merrill Stubbs. The authors of Food52 created a…

EPISODE 34 | June 28, 2010

Robert T. Hyland & Frieda Lim

This week on Let’s Eat In Cathy focused on urban, container and guerilla gardening. Robert Hyland (insideurbangreen.org) and Frieda Lynn,…

EPISODE 33 | June 14, 2010

Daniel Bowman Simon & Evan Schoepke

This week on Let’s Eat In Cathy spoke to Daniel Bowman Simon of People’s Garden NYC and Evan Schoepke of…

EPISODE 32 | June 7, 2010

Sherri Eisenberg

This week on Let’s Eat In Cathy spoke to Sherri Eisenberg, Author of “Food Lovers’ Guide to Brooklyn”. The ladies…

EPISODE 31 | May 31, 2010

Finger on the Pulse

This week on Let’s Eat In Cathy sits down with HRN neighbor Terry Diabolik of the DJ duo Finger On…

EPISODE 30 | May 24, 2010

Frank Falcinelli, Frank Castronovo & Shane Welch

Cathy sits down with Brooklyn’s own Frank and Frank (the Frankies). Frank of Frankies Spuntino and Frank of Prime Meats…

EPISODE 29 | May 17, 2010

Deb Perelman & Michael Harlan Turkell

This week on Let’s Eat In Cathy hosted blogger Deb Perelman & food photographer Michael Harlan Turkell. Deb discussed how…

EPISODE 28 | May 10, 2010

Noah Berland & Peter Freeman

This week on Let’s Eat In Cathy spoke to cook Noah Berland and Peter Freeman of Brooklyn Farmacy. The gang…

EPISODE 27 | May 3, 2010

Mark Bittman

Cathy hosted Mark Bittman of the NY Times column “The Minimalist”. Mark discusses his writing methods, how industrial food contributes…

EPISODE 26 | April 26, 2010

Steve “Wildman” Brill, Leda Meredith & Ava Chin

Steve “Wildman” Brill, Leda Meredith & Ava Chin all join Cathy for a discussion on urban foraging.

EPISODE 25 | April 19, 2010

Peter Meehan & Peter Kaminsky

Cathy hosts a discussion with famed food writers Peter Meehan and Peter Kaminsky.

EPISODE 24 | April 12, 2010

Aaron Zueck & Robert Dubois

This week on Let’s Eat In, Cathy hosted Aaron Zueck and Robert Dubois of the BikeLoc project.

EPISODE 23 | April 5, 2010

Anna Lappe

Cathy is joined by national bestselling author and public speaker Anna Lappe.

EPISODE 22 | March 29, 2010

Trina Hahnemann & Claire Hartten

Trina Hahnemann & Claire Hartten come by to talk about Danish cooking, composting & Scandinavian recipes.

EPISODE 21 | March 22, 2010

Annie Novak & Paula Crossfield

Annie Novak & Paula Crossfield stop by to talk urban farming and rooftop gardens.

EPISODE 20 | March 14, 2010

Robert Sietsema & Ben Flanner

This week’s guests are Robert Sietsema & Ben Flanner.

EPISODE 19 | March 8, 2010

James Boo, Mark Matsumoto & Addie Broyles

A panel of food bloggers join Cathy Erway this week to recap the Week of Eating In.

EPISODE 18 | February 22, 2010

Shelly Rogers, Ana Sofia Joanes & Catherine Gund

Cathy Erways talks with Shelly Rogers, Ana Sofia Joanes & Catherine Gund about the Hungry Filmmakers Festival which will take…

EPISODE 17 | February 11, 2010

Shane Welch

Cathy Erway’s valentine Shane Welch is this week’s guest. He talks about home brewing, vegetarianism & the origin of the…

EPISODE 16 | February 8, 2010

The Noble Rot

The guys from The Noble Rot stop by to discuss their underground wine club, and talk about wine pairings and…

EPISODE 15 | February 1, 2010

Theo Peck & Nick Suarez

This week’s guests are Theo Peck & Nick Suarez of The Food Experiments.

EPISODE 14 | January 25, 2010

Liza de Guia & Stacey Murphy

Liza Mosquito de Guia & Stacey Murphy are this weeks guest on Let’s Eat In.

EPISODE 13 | January 18, 2010

Kathleen Grace & Rebecca Landau

This week on Let’s Eat In, Cathy Erway talks with Kathleen Grace & Rebecca Landau about the future of blogging:…

EPISODE 12 | January 11, 2010

Julie Powell & Giulia Melucci

On this week’s episode of Let’s Eat In, Julie Powell & Giulia Melucci come by to talk about writing, food…

EPISODE 11 | January 3, 2010

Kheedim Oh, Laena McCarthy & Liv Manfredi

Today on Let’s Eat In, Cathy Erway and guests try to decide which is sexier: sweetness or spice.

EPISODE 10 | December 21, 2009

Liz Carollo

This week on Let’s Eat In, Cathy is joined by Liz Carollo of the Green Market.

EPISODE 9 | December 14, 2009

Akiko Moorman & Ken Tanabe

Akiko Moorman & Ken Tanabe join Cathy to discuss life as a “Hapa”, interracial dating and mixed culture cuisine.

EPISODE 8 | December 6, 2009

Erin Bried & Kat Maloney

Erin Bried & Kat Maloney are this week’s guests on Let’s Eat In.

EPISODE 7 | November 30, 2009

The Dirty Urchins

This week on Cheap Date, Cathy talks about date food and sings along with The Dirty Urchins. www.myspace.com/dirtyurchinsnyc

EPISODE 6 | November 15, 2009

Rachel Kramer Bussel & Michael Cirino

Cathy is joined by Rachel Kramer Bussel & Michael Cirino on Cheap Date. Topics of discussion include cupcakes, supper clubs…

EPISODE 5 | November 9, 2009

Annie Novak, Michael Grady Robertson & Katherine Goldstein

Annie Novak, Michael Grady Robertson & Katherine Goldstein stop by Cheap Date to talk about hot young farmers.

EPISODE 4 | November 1, 2009

Yolanda Shoshana & Matt Timms

On a hot & steamy of Cheap Date, Yolanda Shoshana & Matt Timms join Cathy to talk about chili, aphrodisiacs,…

EPISODE 3 | October 25, 2009

Michelle Maisto

On this week’s installment of Cheap Date, Cathy talks about roomates, homemade pasta & the similarities between Italian & Chinese…

EPISODE 2 | October 12, 2009

Nick Gray & Katherine Bilby

On the second installment of Cheap Date, Cathy Erway talks internet dating with Kathleen Bilby and Nick Gray gives some…

EPISODE 1 | October 9, 2009

Rachel Wharton & Keith Wagstaff

Rachel Wharton of Edible Brooklyn/Manhattan & Keith Wagstaff of City Search join Cathy to talk about morning after breakfast, good…

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All Eyes on the Plate: The Generation of Foodies

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Food Photos, Not Flavors, Driving Diners

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Fossil Fools, Non-renewables Ain’t Cheap!

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Moonshine: “The Original Expression of Whiskey.”

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Another Reason to be Nice to Your Barista

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