The Creolization of Fried Chicken

[audio mp3="https://heritageradionetwork.org/wp-content/uploads/2015/09/Meat-and-Fish-The-Creolization-of-Fried-Chicken1.mp3"][/audio]

Love fried chicken but know nothing about its history - (besides the fact that some of it comes from Kentucky?). Culinary historian Michael Twitty talks about the eclectic origins of the food that has become a staple in the American diet.

Listen to the full episode here!

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