What culinary treats and sustainable innovations are being whipped up at Expo Milan 2015? Carmen DeVito, host of We Dig Plants, interviews the director of the USA Pavilion, Mitchell Davis (host of Taste Matters), on the challenges and opposition the United States faces when put next to the culinary chops of Italy and the rest of the world.
Listen to the full episode here.

Expo_2015_-_Milan_-_Castello_Sforzesco

DJ Offbeat @djoffbeat • Dec 9, 2018
RT @WildEastBrewing: Our appearance on @beer_sessions with @jimmypotsandpan and @kegandlantern @djoffbeat is now available to download. Lis…
Wild East Brewing Co. @WildEastBrewing • Dec 9, 2018
Our appearance on @beer_sessions with @jimmypotsandpan and @kegandlantern @djoffbeat is now available to download.… https://t.co/37BvJ0ndH1