Dana Cowin, Editor in Chief of Food and Wine magazine since 1995, has learned a lot in her many years in the food and editorial world, but it doesn’t mean she’s not up for a new challenge. From adventurous trampolining to tackling her fears in the kitchen, Dana shares how redefining her relationship with mistakes has shaped her life.

Listen to the full episode here!

9780062305909

Heritage Radio Network @Heritage_Radio • Nov 12, 2019
RT @SaxelbyCheese: Awesome spread thanks to @wisconsincheese for the @heritage_radio 10th anniversary gala @brooklynbotanic!! #heritageradi…
SaxelbyCheesemongers @SaxelbyCheese • Nov 12, 2019
Awesome spread thanks to @wisconsincheese for the @heritage_radio 10th anniversary gala @brooklynbotanic!!… https://t.co/a1ebF16fhb
Yhudiejames @yhudiejames • Nov 7, 2019
#heritageradio Then:Two people met and then fell in love. Now: Two people meet and then the congregation de… https://t.co/kFAKOr3O3D