ATTITUDE: The Secret Ingredient of Thai Cuisine

[audio mp3="https://heritageradionetwork.org/sites/default/files/wp-uploads/2015/10/Specialty-Foods-ATTITUDE-The-Secret-Ingredient-of-Thai-Cuisine.mp3"][/audio]

When preparing Thai food, success is more about the attitude behind the dishes than the exact ingredients. Author of multiple Thai cookbooks Nancie McDermott discusses her experience in Thailand and the spirit of Thai cuisine with host Cathy Erway on this episode of Eat Your Words.
Listen to the full episode here.

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