Christine Sykes Lowe is the founder of Feast + Harmony, specializing in culinary programming, partnerships and production in the large-scale entertainment and travel/ tourism space.

A unique blend of Lebanese-American, Italian and Irish, her childhood was spent surrounded by kibbeh, tabbouleh, hearty stews and homemade ragus, thus paving the road to her continued belief that authentic and nutritious food is the ultimate expression of love.

She is publisher and co-author of Farmer and Chef Asheville, cookbook which celebrates a unique food culture comprised of chefs, farmers and craft artisans within the mountains of Western North Carolina.

As a past Host of HRN On Tour and current Executive Producer and Host of the seasonal podcast, Feast + Harmony, she also serves as a Producer for the Farm Aid podcast, “Against The Grain”.