We think of wine in terms of color: red, white, pink . . . and orange? Katrina Birchmeier of The Four Horsemen wine bar explains to the hosts of The Main Course what makes orange wine so different from its fellows.
Listen to the full episode here.

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Defending Beef @DefendingBeef • May 22, 2019
What Doesn't Kill You Episode 129 - #DefendingBeef Nicolette Hahn Niman on #heritageradio- https://t.co/C10kthytjz
EliMaxSussman @TheSussmans • May 17, 2019
Come join us with some friends for a great conversation!!!! #podcasts #live #podcasting #heritageradio… https://t.co/12YEzhAxx7