Following Tech Bites tradition, the last show of the year is a look into the future of trends and innovations. What do some of the top women in food tech see for 2022? Tech Bites host Jennifer Leuzzi talks with Dr. Jasmin Hume, Founder and CEO of Shiru, a biotechnology company addressing a critical need in the food industry by providing access to more sustainable and healthy ingredients. Shiru is fueled by data-driven discovery, combining machine learning and fermentation to uncover functional alternative proteins from nature. Joining the discussion are two of Shiru’s board members: Deena Shakir, Partner at Lux Capital, a multi-stage venture capital firm with $4B under management, and Mary T. Clarke, Senior Vice President of Innovation for the Taste & Beyond division of Firmenich, the largest privately-owned company in the flavor and fragrance sector. This episode of Tech Bites is made possible by the generosity of Rt. 11 Potato Chips.
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