Julia Sherman’s Five Rules for Making a Better Salad
Published Date: September 28, 2026
Episode:
“Touch everything when you’re at the market. It’s OK if you look weird sticking your nose in bunches of this or that. You’ll look like a pro to anybody who knows what they’re doing.” – Julia Sherman
Julia Sherman, artist, author, and creative force behind Salad for President, joins me to share her Five Rules for Making a Better Salad. We talk about finding joy in the process, cooking with all your senses, checking your ego, and finding fresh inspiration at the market. Julia also makes the case for giving dressing its due—and for making a salad you’re genuinely excited to eat.
I love salad, and I love that Julia is on a mission to help everyone make better ones. She sees a bowl of vegetables as a chance to play with color, crunch, flavor, and whatever looks good at the market. By the end of our conversation, I wanted to get into the kitchen and make my one reliable salad twelve different ways.
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