This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes San Francisco chef and restaurateur Nancy Oakes. They discuss how chefs can foster positive kitchen culture, tipping versus no tipping and the value of hospitality. Plus, Nancy shares her Julia Moment.
Here's the link to the upcoming JULIA documentary trailer:
JULIA documentary trailer: https://www.youtube.com/watch?v=aon49topYHo
And here is the link to register for the related event:
To register for the SBCE Julia Birthday Event: https://sbce.events/happy-birthday-julia/
Image courtesy of Nancy Oakes
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