HRN Hall of Fame: José Andrés

Image Credit Scott Suchman

Nominated by: HRN OFFICE

José Andrés is an internationally recognized culinary innovator, who pioneered Spanish tapas in the United States. He’s also a New York Times best-selling author, television personality, and chef/owner of ThinkFoodGroup, including the two Michelin-starred minibar by José Andrés in Washington, D.C. But it’s his heroic efforts to provide millions of people struggling after natural disasters with meals that show his heart and philanthropic spirit the most. And still, he continues to help even more people, with his organization World Central Kitchen, a non-profit that aims to end hunger and poverty by using the power of food to strengthen economies.

Appearances on HRN:

Special Feature: 7Th Annual Chefs Collaborative Summit Keynote: José Andrés
A Chef’S Story: Jose Andres
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