With various years of experience in sustainable food, Wesley Bascom and David Hart both found themselves in Vermont and decided to raise geese. To them, they are much more than loud, pooping pests, but fascinating and complex creatures.

Listen to the full episode here!

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Hall PR @hallpr • Apr 18, 2018
Sean Tang, the owner of Pinch Chinese will be on Feast Meets West tonight at 7:30 pm! Check out Heritage Radio Netw… https://t.co/BYQrI978u4