HRN Hall of Fame: Matt and Ted Lee


Nominated by: HRN OFFICE

When siblings Matt and Ted Lee attended college in the Northeast, they missed the foods of their native Charleston, South Carolina so much, they created a mail-order catalogue for Southern pantry staples, such as stone-ground grits and boiled peanuts. That ventured launched them into becoming dynamic ambassadors to Southern cuisine, through numerous television and magazine appearances, as well as several award-winning cookbooks, including The Lee Bros. Southern Cookbook and Simple Fresh Southern.

Appearances on HRN:

Heritage Radio Network On Tour: The Lee Bros And Robert Stehling At Charleston Wine + Food
A Taste Of The Past: Galloping Gourmet Redux
Heritage Radio Network On Tour: The Lee Bros. At Fire, Flour & Fork
Chef’S Story: The Lee Brothers, Matt And Ted Lee
Heritage Radio Network On Tour: The Lee Bros And Robert Stehling At Charleston Wine + Food

Meryl Meisler @MerylMeisler • Aug 15, 2019
RT @BushwickLife: New Bushwick Podcast coming out August 15th featuring the great Meryl Meisler. #podcast #photographer #bushwick #heritag…
thisbushwicklife @BushwickLife • Aug 14, 2019
New Bushwick Podcast coming out August 15th featuring the great Meryl Meisler. #podcast #photographer #bushwick… https://t.co/FSMQnghX7a