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Episode 21 Aired: Saturday, September 12th 2009
On this week's At the Root of It, Erin sits down with Gary Dusek, the mastermind behind Roberta's wine program, to talk about the history of grapes, how wine made its way around the globe, and some little-known, yet remarkable grape varieties.
This week on Unfiltered, our host Erin Fitzpatrick is flying solo while Brian DiMarco is in Bordeaux. Erin is joined in the studio by Jeff Jenssen and Mike DeSimone, better known as the World Wine Guys. Tune in to hear Jeff and Mike talk about their new cookbook called The Fire Island Cookbook, the...
This week on Unfiltered, host Brian DiMarco is in the studio with Camille Broderick. Now that spring is here and summer is approaching, what wines are Brian and Camille looking to enjoy? Tune in to hear them discuss trends in wine-writing. Why does the wine media focus on esoteric, small-brand wines...
This week on Unfiltered, Brian DiMarco is joined by Lorenzo Bakewell-Stone of world renowned port producer, Taylor Fladgate. Learn about what makes port such an accessible wine and how it can be utilized in a variety of refreshing and delicious cocktails. Tune in as they taste Siroco Tonic's and...
This week's episode of Unfiltered features a clip of Brian DiMarco on WNYC's Freakonomics Radio program.
This week on Unfiltered, Erin Fitzpatrick & Brian DiMarco sit down and chat with Piet van Leijenhorst, Bols Master Distiller, about his Bols Genever. Learn more about the overlooked flavored white whiskey and learn what sets it apart from other spirits. Find out why genever should not be used as a...
This week Unfiltered starts with some theiving wine news about a certain Moet employee (Romaine Brunot) who recently has gotten arrested for hoarding over $100K worth of the swag. Then hosts Erin and Brian welcome Robert Bower of The Fladgate Partnership, makers fine port wines. Learn all about this...