On the Thanksgiving 2016 edition of Cooking Issues, Dave and Nastassia are joined by Paul Adams, formerly of Popular Science, to talk about the new Booker and Dax centrifuge: the Spinzall! Plus, a listener question about cured meats, and Dave rails against sexual harassment in the hospitality industry.

Screen Shot 2016-11-22 at 1.34.45 PM

"What we need to train on is letting everyone know that [sexual harassment] is completely unacceptable." – Dave Arnold