Cutting the Curd

Episode 22 Veronica Pedraza

Aired: Sunday, March 28th 2010

Anne talks with Veronica Pedraza of Jasper Hill Farm about what it takes to make cheese.

On today's episode, I have Anais Saint-Andre Loughran.

Lauren Gitlin's VIlla Villekulla Farm shares more than just a name with Pippi Longstocking's home.

Happy V-day Curd Nerds!

Cara interviews Amy Sherman, Editor in Chief of the Cheese Professor.

Nick Bayne has mongered in the US, competed in Mondial, and is now mongering in London.