Food Without Borders
Deepti Sharma and Carine Assouad
Today on Food Without Borders, Sari is joined in studio by Deepti Sharma and Carine Assouad. Deepti is the founder of Food to Eat, a platform that empowers and provides marketing services for immigrant-owned food vendors. Carine is the co-founder of Semsom, a modern Lebanese eatery inspired by the traditional flavors of her native Beirut. Tune in for a fascinating discussion about Lebanese cuisine, what its like to run a woman and immigrant owned business in the age of Trump, and more.
"You as a woman are powerful enough and capable enough, and your dreams are worthy enough to be fought for." - Carine Assouad