This week’s episode of Opening Soon is all about designing and building your dream restaurant with Chef Missy Robbins. You’ve chosen your partners, you’ve got a lease and your business plan is in full effect. Now for the design and construction phase. Where do you focus and what is essential. Who are the key people that will help design and execute your vision and what can you DIY?
We are joined by celebrated chef Missy Robbins, JBF Best Chef NYC in 2018 and owner of Misi and Lilia restaurants in Williamsburg BK. Most of you know her for her take on simplicity and using thoughtful ingredients to highlight regional italian cooking. But she is also super passionate about design and personally oversaw much of the process while building both Lilia and Misi.
It’s HRN’s annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help us keep broadcasting the most thought provoking, entertaining, and educational conversations happening in the world of food and beverage. Become a member today! To celebrate our 10th anniversary, we have brand new member gifts available. So snag your favorite new pizza – themed tee shirt or enamel pin today and show the world how much you love HRN, just go to heritageradionetwork.org/donate
This episode is brought to you by BentoBox, a platform that connects restaurants with people. Learn more at getbento.com/openingsoon. For a limited time, BentoBox will waive the website setup fee for all Opening Soon listeners. Offer expires August 20.
Opening Soon is powered by Simplecast.