Lynne Rosetto Kasper is publishing her quarterly publication Eating In With Lynne Rossetto Kasper via e-book! This week on Eat Your Words, Cathy Erway calls Lynne to talk about the processes involved with cooking, and the evolution of a dish. Learn how the basics of cooking, such as sautéing an onion, can really change the flavor of a meal. Why did Lynne decide to publish in the e-book format, and what is the future of print cookbooks? Find out what sort of responsibilities cookbook authors have to their audience, and why taste can be so subjective. Thanks to our sponsor, BluePrint, and thanks to The California Honeydrops for today’s music!