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Episode 37 Aired: Friday, October 30th 2015
On this episode of the Edible Alphabet, Ashley Koziak discusses one of the most popular condiments used in America, ketchup.
On this episode of Edible Alphabet, our host, Ashley Kosiak discusses the history of Fannie Farmer.
On this episode of Edible Alphabet, our host, Ashley Kosiak discusses the history of Egg Creams.
On this episode of Edible Alphabet, our host, Ashley Kosiak discusses the history of the diner.
On this episode of Edible Alphabets, our host, Ashley Kosiak discusses chili.
Join Ashley on her second round of the alphabet. Today, we learn about the history of bourbon.
Tune in for a special series on the history of food, brought to you one letter at a time. In this piece, we explore apple pie!