On this week’s episode of Inside Julia’s Kitchen, host Todd Schulkin speaks to food writer, publisher, and multimedia producer Stephen Satterfield. Todd and Stephen debate cultural appropriation in food and discuss Stephen’s latest project, Whetstone, a quarterly print publication that focuses on food origin and culture. Stephen also shares his Julia moment.

Dijon_Bowden - Lauren Salkeld

photo by Dijon Bowden

Inside Julia's Kitchen is powered by Simplecast