This week on Snacky Tunes, Greg and Darin Bresnitz reunite and talk with Le Schrager about the upcoming NYC Wine & Food Festival 2013. Hear how this year’s event differs from the past five years; NYC Wine & Food Festival brings pop culture chefs and the white table cloth to a new venue! How hace Lee’s experiences in South Beach influenced the New York City event? Later, Camille Austin, bar manager at Hakkasan NYC, drops by and shakes up some delicious mezcal drinks! Hear about her roots in Mexico, Miami, and beyond, and how these locations have taught her about hospitality and bartending. Find out about the collaborative bar program at Hakkasan, and what a cocktail says about its developer. This program has been sponsored by MOOD Magazine.
“For certain seasons, we have to use certain liqueurs- we have a lot of a particular ingredient, and it’s good to get ingredients seasonally.” [43:00]
— Camille Austin on Snacky Tunes