Created by renowned chef Dan Barber, breeder Michael Mazourek, and seedsman Matthew Goldfarb, Row 7 is “a seed company grounded in the notion that deliciousness might just change the world.” In this episode, host Lisa Held sits down with Mazourek to talk about how the company has been working with a network of chefs and farmers to develop vegetables like the Badger Flame Beet and the Purple Beauregarde Snow Pea. They also tackle why breeding for flavor can produce more nutritious vegetables, how to breed plants for resilience in the face of climate change, and what seed farming really looks like.

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