Food delivery is one of the big trends right now in food and technology. Savory uses app technology as ecommerce platform and a 9,000-square foot kitchen to produce your order. It’s almost like having room service in your New York City apartment. In-studio guests Dhruv Singh, Jose Fuentes, Andrew Kloch talk about how Savory got started and how they get you what you want, when you want it, even if it’s quinoa and cotton candy. This program was sponsored by Cain Vineyard and Winery.
“We live and die by the first bite.” [24:00]
— Jose Fuentes on Tech Bites.