Melted American Chesse on Why We Cook? Yes! Tune in this week for an indulgently melty episode of the Chefsmartypants Radio Show and hear Erica share her memories of grilled cheese sandwiches and her thoughts on the Croque-monsieur. Learn why Americans crave globs of cheese and how Ashkenazi Jews have an advantage when it comes to dairy! This episode was sponsored by Tabard Inn. For more information visit