HRN Hall of Fame: Sandor Katz

Nominated by: Fuhmentaboudit!

Sandor Katz is a renowned fermentation revivalist, who is widely considered the Godfather of the movement in the United States. His pickles and sauerkraut, which he makes from his Tennessee garden, are legendary. And his website, workshops around the world and books, including Wild Fermentation, empower people to transform their kitchen skills. He also received the Craig Claiborne Lifetime Achievement Award from the Southern Foodways Alliance.

Appearances on HRN:

Fuhmentaboudit!: Wild for Wild Fermentation with the King of Kraut, Sandor Katz
Fuhmentaboudit!: Cheryl! Sandor! Fermentation Galore!
Eat Your Words: Wild Fermentation with Sandor Katz
Taste Matters: The Art of Fermentation
HRN Community Sessions: Let’s Eat in Date Meal Special
Eat Your Words: Sandor Katz
Cutting The Curd: Sandor Katz
Greenhorns Radio: Sandor Katz
The Farm Report: Sandor Katz and the Art of Fermentation
mauri @mauriciowolf13 • Feb 18, 2019
RT @DefendingBeef: What Doesn't Kill You Episode 129 - #DefendingBeef Nicolette Hahn Niman on #heritageradio- https://t.co/IJJGKG4ovr
Defending Beef @DefendingBeef • Feb 18, 2019
What Doesn't Kill You Episode 129 - #DefendingBeef Nicolette Hahn Niman on #heritageradio- https://t.co/IJJGKG4ovr