EPISODE 448
Mar

1

Interview with Anais of Chantal's Cheese Shop

EPISODE 448 | Mar 01, 2021

Interview with Anais of Chantal's Cheese Shop

On today's episode, I have Anais Saint-Andre Loughran.
EPISODE 447 | Feb 22, 2021

The Journey to Villa Villekulla Farm

Lauren Gitlin's VIlla Villekulla F

EPISODE 446 | Feb 08, 2021

Cara Interviews Erika Kubick of Cheese, Sex, Death

Happy V-day Curd Nerds!
EPISODE 445 | Feb 01, 2021

Interview with Amy Sherman, Cheese Professor

Cara interviews Amy Sherman, Editor

EPISODE 444 | Jan 25, 2021

Interview with Nick Bayne

Nick Bayne has mongered in the US,

EPISODE 443 | Jan 18, 2021

Interview with Joe Berkowitz

Diane and Cara interview author

EPISODE 442 | Nov 11, 2020

Upcycled Inspiration: A Conversation with Kyle Fiasconaro of brewers Crackers

One day, while biking through Brooklyn, Kyle noticed spent grains from a local brewery being thro
EPISODE 441 | Dec 14, 2020

Movies, Cheese, and Cocktails - Cara interviews Tenaya Darlington

It's movie time!
EPISODE 440 | Dec 07, 2020

The World is One Big Organism

If great cheese comes from great milk, and great milk starts with grasses grown in pastures fille
EPISODE 439 | Nov 23, 2020

Thanksgiving Roundtable with CTC hosts

In this episode the hosts of Cutting the Curd talk turkey and muddle over recent current events.
| Tue, 02/16/2021 - 22:14

Libby Rasmussen Brings the Spirit of Cheeselandia to Washington D.C.

| Fri, 02/05/2021 - 20:07

Jesus Gonzalez Melds the Flavors of Mexico and Milwaukee

| Fri, 12/18/2020 - 21:30

Ron Henningfeld Makes Flavorful Cheeses for Everyday Enjoyment

| Thu, 12/10/2020 - 16:23

Liz Nerud, Certified Cheese Professional, Demystifies the Cheese Counter