EPISODE 396
Nov

11

Coconut & Sambal with Lara Lee

EPISODE 396 | Nov 11, 2020

Coconut & Sambal with Lara Lee

For the season finale of Eat Your Words, Cathy dials up

EPISODE 395 | Nov 22, 2020

Xi'an Famous Foods with Jason Wang

We can thank Jason Wang for expanding the tastes of New Yorkers and the rest of the world through
EPISODE 394 | Nov 15, 2020

East by Meera Sodha

Cathy dials up Meera Sodha, bestselling author (and

EPISODE 393 | Nov 08, 2020

The Chilean Kitchen

Cathy dials up the authors of The Chilean Kitchen, Pilar Hernandez and Eileen Smith.
EPISODE 392 | Oct 18, 2020

Snacky Tunes Cookbook

Cathy welcomes Darin and Greg Bresnitz, the hosts of the podcast

EPISODE 391 | Oct 11, 2020

Perilous Bounty

To kick off the fall season, Cathy welcomes to the show To

EPISODE 390 | Jul 27, 2020

Billion Dollar Burger with Chase Purdy

Cathy chats with Chase Purdy, a reporter for

EPISODE 389 | Jul 12, 2020

Franchise: The Golden Arches in Black America by Marcia Chatelain

Cathy calls up Dr.

EPISODE 388 | Jun 28, 2020

The Whole Okra

Cathy chats with Chris Smith, author of

EPISODE 387 | Jun 21, 2020

Hungry: Avocado Toast, Instagram Influencers, and Our Search for Connection and Meaning

Cathy catches up with Eve Turow Paul, the author

| Wed, 10/21/2020 - 22:10

Sheet Pan Chicken by Cathy Erway: Further Listening

Meat & Fish | Sun, 05/27/2018 - 01:00

Maya Wilson Takes Readers on a Scenic Journey Through Alaska

Commentary | Sun, 12/20/2015 - 10:00

The Trouble with Picture Perfect Food

Commentary | Fri, 12/11/2015 - 11:00

All Eyes on the Plate: The Generation of Foodies