EPISODE 214 | Jan 13, 2021
An American Who Saved A Traditional Japanese Brewery
Our guest is Marcus Consolini who
EPISODE 212 | Dec 07, 2020
Takeaways From Sake Future Summit 2020
Our guests are Shuso Imada, general manager of the Japan Sake & Shochu Information Center and
EPISODE 211 | Nov 30, 2020
Lessons From The Shogun-Era Japanese Diet
Our guest is Joshua Schlachet who is the Assistant Professor of Japanese History at The Universit
EPISODE 208 | Nov 02, 2020
Shojin Ryori: Japanese Vegan & Vegetarian Dishes
Our guest is Elizabeth Andoh, who already joined
EPISODE 205 | Oct 05, 2020
Sushi Shokunin: The Life of Sushi Masters
Our guest is Andrea Fazzari, a Tokyo-based James Bea