Show
Jupiter's Almanac
Generations of Farming Wisdom
Jupiter’s Almanac is a podcast about growing and producing the food we eat, featuring the hard-earned wisdom of chef and farmer Matthew Raiford. Matthew is the great-great-great grandson of Jupiter Gilliard, who bought farmland in Coastal Georgia in 1874, following his emancipation. Matthew and his family still farm that land today, nearly 150 years later, while promoting organic practices and sharing their Gullah-Geechee heritage through food.
In this series, Matthew is sharing what he’s learned from his inheritance, plus he’s inviting other farmers from Georgia and across the country to share their tips and stories, too. Jupiter’s Almanac is a show for everyone who is interested in growing their own food and reconnecting with the land – whether you are just starting out with a square foot garden or a seasoned farmer.
Matthew Raiford headshot by Alex Boerner
Hosted by
Matthew Raiford
A descendant of the Freshwater Gullah Geechie of Coastal Georgia, Matthew Raiford grew up on land that has sustained his family for seven generations; Gilliard Farms, purchased by his great-great-great-grandfather Jupiter Gilliard in 1874, is now in the hands of this sixth-generation farmer in Brunswick, GA. He, alongside his wife Tia (nee McDonald, AOS ’98) are also owners of Strong Roots 9, a lifestyle brand which is dedicated to creating products and experiences for Americans to reconnect with the nation’s natural heritage, from the perspective of the people whose ancestors helped build it. Matthew is the author of the celebrated cookbook Bress ‘n’ Nyam: Gullah Geechee Recipes from a Sixth Generation Farmer.
