EPISODE 44 | Jun 19, 2020

Forging Ahead Despite The Pandemic with Chef Todd Richards

Fundraising for a restaurant project is no walk in the park.

EPISODE 43 | Jun 10, 2020

Re-Opening with Kwame Onwuachi

It’s been 2 weeks since our last episode of re-opening soon and in that short time our country is

EPISODE 42 | May 20, 2020

Re-Opening is Here, for Some of Us

Re-Opening is upon us. Well for some of us at least, and pending for the rest of us.

EPISODE 41 | May 05, 2020

A Glimpse at Our Future - Conversations with Restaurateurs in Hong Kong

"'Normal' will never be a thing until we have a vaccine.” That comes from Ali Mokdad, chief strat

EPISODE 40 | Apr 29, 2020

A Lockdown is Lifted, But when will the Doors Open

Writing for the Washington Post, Atlanta restaurateur Hugh Acheson and former OS guest, says: “My

EPISODE 39 | Apr 22, 2020

P is for Pivot

Change is inevitable and in today’s landscape change is constant.

EPISODE 38 | Apr 07, 2020

What is the PPP anyway? And will it help the hospitality industry?

We’re back with another episode of RE-Opening soon, talking to chefs, restaurateurs and those in

EPISODE 37 | Mar 31, 2020

Mental Health and the COVID Crisis

We’re back with another episode of RE-Opening soon, talking to chefs, restaurateurs, and those in

EPISODE 36 | Mar 24, 2020

Too Small To Fail. The Hospitality Industry Organizes Relief Efforts

We’ve optimistically dubbed this season as RE-Opening soon, talking to chefs and restaurateurs im

EPISODE 35 | Mar 22, 2020

COVID Crisis & The Hospitality Community Response pt. 2

Starting today, on this special addition of Opening Soon, which we will be optimistically dubbing